Louisiana Chick’n Burgers (110g) 40 Pack (4.4kg)

Louisiana Chick’n Burgers (110g) 40 Pack (4.4kg)

Regular price
£79.00
Sale price
£79.00
Regular price
Sold out
Unit price
per 
Tax included. Shipping calculated at checkout.

 

Our shredded chick’n patties are coated in a crunchy cornbread crumb Louisiana seasoning. Best served with lettuce and plant-based mayo in a bun.
  • Minimum order of 40 (4.4kg) 
  • Delivery will usually be within 3 days of ordering. We cannot confirm the exact date due to current shortages with CO2.
    Orders post 12pm Thursday will not be delivered until the following week.
  • Delivery contains dry ice so please open with care and keep dry ice away from children and our animals friends.
  • Because delivery comes frozen it must be received and stored frozen on the specified day of your delivery. If not, the dry ice will melt and the produce will thaw.
  • Miami Burger accepts no responsibility for missed deliveries. We suggest putting a note out for the delivery driver to store it in a safe place instead of going back to the depot (which is not temperature controlled).
  • Please note, produce comes in foodservice cases and not supermarket boxes.
  • Tax and delivery included

Nutritional's

Nutritional Per 100g Per 110g Burger
Energy 888kJ/211kcal 977kJ/233kcal
Fat 7.3g 8g
Saturated fat 0.6g 0.7g
Carbohydrate 21g 23.1g
Sugars 3.6g 4g
Fibre 0.7g 0.8g
Protein 15g 16.5g
Salt 2g 2.2g

Ingredients

Flavoured rehydrated textured wheat protein 61,4% (water, wheat protein, wheat flour, natural flavours, sugar, salt, herbs, leek), Water, breadcrumbs 8% (wheat flour [wheat flour, calcium carbonate, iron, niacin, thiamin], wheat gluten, yeast, salt, paprika, turmeric, flour treatment agent agent: absorbic acid], cornflakes [maize, sugar, salt, barley malt extract]), spice mix batter 7.4% (wheat flour, salt, black pepper, sage, celery seed, white pepper, Cayenne pepper, garlic powder, nutmeg, onion powder, rusk, raising agents: calcium phoshate, sodium bicarbonate), wheat flour, wheat protein 2.1%, gelling agent: methylcellulose. 2.1%, gelling agent: methylcellulose, salt. 

Allergens: Gluten (Wheat, Barley Malt Extract), Celery.